Tuesday, August 14, 2012
Thursday, August 2, 2012
Swiss Bake Chocolate Eclair
This is what I had for my twenty nineth day of my 30 days desserts project and I had chocolate eclair from Swiss Bake.
I don't remember having this kind of eclair's for a very long time. Had those mini eclairs a few times but I hadn't start this project yet.
This one is filled with chocolate cream, and some are filled with vanilla or even custard cream. Nice mix of chocolate and pastry with every bite. Probably not the best I've tasted but it's definitely a nice try for those starting a similar project :)
Beard Papa Cream Puff with chocolate filling
This is what I had for my twenty eighth day of my 30 days desserts project and I had cream puff with chocolate filling from Beard Papa.
I like this cream puffs a lot! The first time I had it many years ago, I got hooked by it. I've never found any better than this.
This was the last few pieces that the shop had as it were closing for the day. Thankfully, this was as close to the original one but with chocolate filling. The puff itself is soft and the cream is very nicely balanced. A bite from it makes you want to have more!
A very nice dessert indeed. Cheaper than most desserts and definitely delicious too.
Yigloo's Natural Froyo with Fruity Pebbles.
This is what I had for my twenty seventh day of my 30 days desserts project and I had natural froyo with fruity pebbles from Yigloo.
This was the nearest froyo from my work and thank goodness a friend told me about it. I was beginning to hate traveling to get my desserts.
I like the sour taste of the original flavor of this froyo and the texture. To finish it off, I added some color with fruity pebbles.
Eatzi Gourmet Restaurant Mango Sliced Cake
This is what I had for my twenty sixth day of my 30 days desserts project and I had Mango Sliced Cake from Eatzi Gourmet Restaurant.
Bought this at Bedok soon after I got my Canon 5D Mark 2 from a fellow ClubSnap member. I was more interested to play with my new toy than to do find a dessert for my project.
I love mangoes and any dessert with mangoes are usually very sweet and nice. This was no exception. The top layer was slices of mangoes held together by a jelly, layered with vanilla cream, mango cream, cake, mango cream and a thin crust.
It was sweet, soft and easily eaten. A reasonable portion for 1 person.
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